BSC Calendar
MonMonday | TueTuesday | WedWednesday | ThuThursday | FriFriday | SatSaturday | SunSunday |
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September 23, 20196:00 pm: Hands-On Fall Color Centerpiece with Carol Lundblad6:00 pm: Hands-On Fall Color Centerpiece with Carol Lundblad6:00 pm: Hands-On Fall Color Centerpiece with Carol LundbladSeptember 23, 2019 – As a floral designer for many years, Carol knows how to put together a centerpiece for your holiday table! Join her for a fun and instructional evening, when you’ll get to put together a stunning centerpiece composed of the rich, saturated hues of the season, all brought together in an attractive container that you’ll get to choose. She’ll give you lots of tips on how to design different arrangements throughout the holidays. Enjoy simple hors d’oeuvres and a wine pairing as you work! Complementary wine pairing. $65 REGISTER ONLINE HERE |
September 24, 20196:00 pm: Toby's Favorite Koren BBQ with Chef Toby Kim6:00 pm: Toby's Favorite Koren BBQ with Chef Toby Kim6:00 pm: Toby's Favorite Koren BBQ with Chef Toby KimSeptember 24, 2019 – Chef Toby grew up learning the traditions of Korean cooking from his mother and grandmother. Join him in the BSC kitchen as he shares a menu that reflects his heritage and what he likes best, including, Korean BBQ or Samgyeopsal Gui, which is grilled pork belly lettuce wraps with Pajeori, green onion salad and Ssamjang, a spicy sauce. Other dishes include Doenjang-jjigae, Korean miso stew with shrimp and tofu, Maeun Ttukbaegi Gyeranjjim, spicy and savory egg steamed in an earthenware bowl, Baeshu Geotjeori, fresh Napa cabbage kimchi, Kongnamul-Muchim, a soybean sprout side dish, and Steamed Rice. Come and discover the deliciousness of Korean cuisine! Complementary beer pairing. $65 REGISTER ONLINE HERE |
September 25, 20196:00 pm: Marv's Marvlus Pit BBQ Returns! with Lane Anderson and Chris Murphy6:00 pm: Marv's Marvlus Pit BBQ Returns! with Lane Anderson and Chris Murphy6:00 pm: Marv's Marvlus Pit BBQ Returns! with Lane Anderson and Chris MurphySeptember 25, 2019 – Serving the Olympia area since 1994, Marv’s knows how to smoke meat! If you’ve ever thought you’d like to learn the secrets of slow cooking on the grill and smoking your own food at home, now is your chance! Lance and Chris, owners of Marv’s Catering, return to BSC to demonstrate the process with an enticing menu that begins with an appetizer of Cajun Jumbo Shrimp. They’ll demonstrate their techniques on their large commercial smoker, cooking up St. Louis Style Ribs, and Best Barbecue Salmon with Texas Spuds and Marv’s Coleslaw as the delicious sides. You’ll soon be impressing friends and family with your own smoking techniques! Complementary beer pairing. $60 REGISTER ONLINE HERE |
September 26, 2019 | September 27, 2019 | September 28, 2019 | September 29, 2019 |