BSC Calendar
Events in January 2020
- Comfy Food for a Rainy Day with Irene Schade | Ages 5-8
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Comfy Food for a Rainy Day with Irene Schade | Ages 5-8
It’s nice to stay home where it’s comfy and warm, on a cold rainy day. Irene and her helpers know that nothing hits the spot better than soup! Meet in the BSC kitchen to make Chicken Noodle Soup, and Fire-Roasted Tomato Soup served with Toasty Grilled Cheese Sandwiches. Chase away the rainy-day blues with your own, homemade lunch! $35
REGISTER ONLINE HERERainy Day Comfort Food with Irene Schade | Ages 9-13–
Rainy Day Comfort Food with Irene Schade | Ages 9-13
It’s nice to have the comfort of home on a cold rainy day. Irene and her assistants know that nothing hits the spot better than soup! Meet in the BSC kitchen to make Chicken Noodle Soup served with Warm Bread Rolls, and Fire-Roasted Tomato Soup served with Toasty Grilled Cheese Sandwiches. Chase away the rainy-day blues with your own, homemade lunch! $40
REGISTER ONLINE HERE - Comfy Food for a Rainy Day with Irene Schade | Ages 5-8
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Comfy Food for a Rainy Day with Irene Schade | Ages 5-8
It’s nice to stay home where it’s comfy and warm, on a cold rainy day. Irene and her helpers know that nothing hits the spot better than soup! Meet in the BSC kitchen to make Chicken Noodle Soup, and Fire-Roasted Tomato Soup served with Toasty Grilled Cheese Sandwiches. Chase away the rainy-day blues with your own, homemade lunch! $35
REGISTER ONLINE HERERainy Day Comfort Food with Irene Schade | Ages 9-13–
Rainy Day Comfort Food with Irene Schade | Ages 9-13
It’s nice to have the comfort of home on a cold rainy day. Irene and her assistants know that nothing hits the spot better than soup! Meet in the BSC kitchen to make Chicken Noodle Soup served with Warm Bread Rolls, and Fire-Roasted Tomato Soup served with Toasty Grilled Cheese Sandwiches. Chase away the rainy-day blues with your own, homemade lunch! $40
REGISTER ONLINE HERE - Castle Rock Winery Winter Dinner with Chris Noble, Stephen Ross, Barb Agee & Leanne Willard
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Castle Rock Winery Winter Dinner with Chris Noble, Stephen Ross, Barb Agee & Leanne Willard
Since their beginning in 1994, Castle Rock Winery has always been about making excellent wines at excellent prices. Their winery in Geyserville, California produces handcrafted wine from appellations in California, Oregon, and Washington, focusing on quality and value. Join Chris and Stephen as they discuss the winery and their delicious wines, while Barb and Leanne pair them with five incredible courses. The menu starts with Citrus Artichoke Salad, garnished with walnuts and goat cheese, and served alongside Castle Rock Sauvignon Blanc. You’ll then be treated to Four Cheese-Stuffed Portobellos, perfect with Willamette Valley Pinot Noir, and Puréed Tomato and Red Pepper Soup with Garlic Croutons, accompanied by Columbia Valley Red Blend. Fresh Fettucine with Pork Ragu and Parmigianino Bechamel is lovely with the Columbia Valley Cabernet Sauvignon, and for dessert, Almond Cake with Vanilla Crème Anglaise and Whipped Cream is teamed with the Columbia Valley Chardonnay for a surprisingly delightful combination! Don’t miss this special evening! $85 per person
REGISTER ONLINE HERE